From the founders of award-winning Agave & Rye, comes a new spin on a traditional steakhouse. “Son of a Butcher” offers everything desirable in a top steakhouse, without the pretentious atmosphere.
Tag: Cincinnati restaurant
2020 has brought us all a year of “firsts”. This Christmas my family decided to forgo our traditional Christmas day meal and instead opted for catering carry out “afternoon tea” from The BonBonerie. If you are a Cincinnati local, you have likely at least heard of The BonBonerie. If you have not had the chance […]
